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[...] "If you look at the packaging on some of these [organic] products," says Fantle, "it's rather ridiculous. You've got on the milk carton a little farm with a stream, a red barn, a couple of cows standing out on grass. That's just not the reality of how that milk was produced." [...]

read "What's in the Beef?"

[...] The front door is like a portal from drab to dreamy, and the effect can render a person speechless. On the inside, a back wall of second-story windows feels celestial. Live oaks filter the Texas sun and, even at rush hour, the songs of birds whizzing by at eye level drown out the downtown traffic. It's like being in a treehouse in the middle of the city. [...]

read "At Home in the Granger"

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